Organic Valley WA
ON- LINE SHOPPING & HOME DELIVERY
Mission Statement

Organic Valley WA is the largest Certified Organic Fruit & Vegetable Wholesaling Business in Western Australia. Organic Valley WA is the only Organic Fruit & Vegetable wholesaler in WA that has a NASAA (Organic Certification) & a HACCP (which is a very Stringent Food Safety Certification) The NASAA & HACCP certification mean that as a wholesaler Organic Valley WA must undergo audits from independent auditors every 6 months, and our organic produce must be tested in a laboratory on a regular basis to authenticate the organic integrity of the fruit & vegetables.

Organic Valley WA Shop is located in Welshpool. (Cnr Welshpool Road & Station Street). The Organic Valley WA SHOP sells: Certified Organic Fruit & Vegetables; Certified Organic Dairy; Meat; Groceries; and Cleaning & Personal Care Products. Organic Valley WA shop is open to the public THURSDAY & FRIDAY 8am–6pm,Saturday morning 8am-1pm.

On Line Shopping & Home Delivery is also available on our website www.organicvalleywa.com.au

Organic Valley WA has been specializing in Certified Organic Fruit & Vegetables since 1998. Organic Valley WA endeavors to supply the best quality Certified Organic Fruit & Vegetables available in Australia. Organic Valley WA source their quality organic produce from Certified Organic Australian Fruit & Vegetable growers who are dedicated to the sustainability of the environment and who believe that Organic farming helps to keep the environment free of pollutants, prevents sickness and disease, promotes good health and a higher quality of life for all living things.

While, consumer perception is that Organic Fruit & Vegetables are more expensive. However, it is a fact that 99% of the fruit & vegetable plants that are currently growing in Australia have been imported into Australia from Europe & other parts of the world. As a consequence, fruit & vegetables are being grown in very harsh Australian natural environments and fruit & vegetable plants have no natural resistance to the pests & diseases that are present in Australia. Therefore, the ordinary Australian farmers spray and fertilize their crops heavily, in order to achieve a 95 – 100% yield.

However, an Australian Organic farmer who does not artificially fertilize the soil or chemically spray for pests and diseases is presently only achieving a 27% yield. This means if an Organic Farmer plants an acre of crops only 27% of the crop will be suitable for sale in the marketplace. The Organic farm is also very labor intensive and it costs a great deal more to grow crops organically. Therefore, an Organic crop will cost the consumer more than chemically sprayed produce and it is harder for an Organic farmer to make a living.

Organic Fruit & Vegetables TASTE GOOD TOO. Many of our customers say that organic fruit & vegetables taste great, more like the way they did when they were children. An organic strawberry may not look as perfect as a sprayed strawberry but an organic strawberry tastes sweet & juicy. An organic tomato is tasty & fleshy not all water & seeds like a sprayed tomato. Because Organic Fruit & Vegetables are seasonal and are grown when life’s cycle intended them to grow. For example, Citrus& Apples are grown in the winter months when the body requires optimum Vitamin C to combat colds & flu. Therefore, Organic Fruit & Vegetables are not waxed, sprayed or dipped in chemicals so they can be stored for months and sold all year round. Organic Fruit & Vegetables are grown & eaten immediately (particularly if eaten raw) and the body then absorbs the optimum nutrients available.

However, eating organically is not an instant miracle cure for all sicknesses & ills that occur in the human body. What eating organically means, is that over a period of time people are making an informed and conscious decision to consume less chemicals, preservatives, artificial colorings and a myriad of other toxins that accumulate in the human body and is said to be greatly affecting the bodies immune system. What eating organically means, is that in the long term you may be avoiding developing debilitating and life threatening diseases that will affect your quality of life. Good health and well-being can never be measured in terms of money. In the long term, it is really a matter of, can you afford not to eat organic.